They could take the non-poisonous fugu and add manually some toxin to it. That way they could always be sure there's just the right tiny amount of it.
They could take the non-poisonous fugu and add manually some toxin to it. That way they could always be sure there's just the right tiny amount of it.
lol, after reading Kraco's post, I spontaneously had a fantasy-advertisement playing in my head:Originally Posted by Kraco
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"Can't find a Fugu chef? With Fugu Heart Stopper, you can savour the Fugu exoticness right from your kitchen! Just add a few drops to your sushi, pasta or anything of your choice and experience the mouth-numbing sensation of Fugu.
Out now, at all large supermarkets near you!
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It'll be the new Tabasco or something.
If it's not Isuzu-chan Mii~
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